DAYTON

TECHNICAL SPECIFICATIONS
• 3-tier Robata
• Robata fire chamber dimensions: 79×58 cm
• Kebab chamber dimensions: 146×42 cm
• High heat insulation
• Robata with 4 sauce compartments
• 2 ash carts
• Polyethylene top panel
• Heavy-duty wheels
• Bottom intermediate shelf
• Firebrick-lined inner chamber
• Stainless steel body
• 6 automatic rotating skewers

Product Specifications

Product Code Length Width Height Grill Dimensions Weight
NPICCO 7.2 160 85 90/180 54×60 2 Pieces 345
NPICCO 7.3 200 85 90/180 74×60 2 Pieces 500
Description

Description

TECHNICAL SPECIFICATIONS
• 3-tier Robata
• Robata fire chamber dimensions: 79×58 cm
• Kebab chamber dimensions: 146×42 cm
• High heat insulation
• Robata with 4 sauce compartments
• 2 ash carts
• Polyethylene top panel
• Heavy-duty wheels
• Bottom intermediate shelf
• Firebrick-lined inner chamber
• Stainless steel body
• 6 automatic rotating skewers

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